Waihi Bush Flax Boost Oil 500ml

Brand

Waihi Bush

Size

500 ml

Common Uses

What are the health benefits of Flax Boost? Some health problems can impair our ability to convert alpha linolenic acid (ALA) and linoleic acid (LA) to the secondary Omega-3 and Omega-6 fatty acids. Flax boost is therefore advised for people with stress, poor diet, vitamin/mineral deficiency, high alcohol intake, exposure to toxic chemicals, for smokers and for people with illness such as hormone imbalance, infection, allergy, cardiovascular disease, cancer or diabetes. Gamma linolenic acid (GLA) has been shown to bring improvement in PMS, rheumatoid arthritis, eczema, asthma, cardiovascular disease, ADD/ADHD, osteoporosis, diabetic neuropathy, multiple sclerosis and as an adjunct to cancer treatment. In short, Flax Boost should be the first choice for anyone wanting to ensure an intake of a full range of Omega-3 & Omega-6 essential fatty acids.

Suggested Dosage

Waihi Bush Flaxseed Oil connoisseurs take 1 to 2 tablespoons straight from the spoon, although it is recommended to mix with other foods. Enrich cottage cheese, yoghurt, smoothies, sauces, dressings, salads and vegetables with Flax seed oil. This product is not for cooking with. Can be frozen. Storage. Once open ALWAYS refrigerate and use within 5 weeks. Can be frozen, unopened. Before opening, it has a 13 month shelf life and doesn't need to be stored in the fridge, so long as it is stored below 20 degrees C.

Health Information

What is Flax Boost? Flax Boost is a unique blend of cold pressed, unrefined, extra virgin seed oils from flax, blackcurrant and evening primrose oil. Flax boost contains 59% Omega 3 and 19% Omega-6. Blackcurrant and evening primrose seed oils add secondary Omega-3 and Omega-6 which boosts your body's ability to utilize essential fatty acids. Because the goodness of pure, fresh, cold pressed flax seed oil is enriched with blackcurrant seed oil and evening primrose oil, this blend has a fatty acid profile that includes five important polyunsaturated and monounsaturated fatty acids. What are the health benefits of Flax Boost? Some health problems can impair our ability to convert alpha linolenic acid (ALA) and linoleic acid (LA) to the secondary Omega-3 and Omega-6 fatty acids. Flax boost is therefore advised for people with stress, poor diet, vitamin/mineral deficiency, high alcohol intake, exposure to toxic chemicals, for smokers and for people with illness such as hormone imbalance, infection, allergy, cardiovascular disease, cancer or diabetes. Gamma linolenic acid (GLA) has been shown to bring improvement in PMS, rheumatoid arthritis, eczema, asthma, cardiovascular disease, ADD/ADHD, osteoporosis, diabetic neuropathy, multiple sclerosis and as an adjunct to cancer treatment. In short, Flax Boost should be the first choice for anyone wanting to ensure an intake of a full range of Omega-3 & Omega-6 essential fatty acids. Waihi Bush Stringent processing standards Like the rest of the Waihi bush organic farm products, flax boost falls in line with their stringent processing standards, from pressing the flax seed right through to packing the finished product. Flax boost is processed in the absence of light, air and reactive metals and packages in black HDPE plastic under a blanket of inert gas, to dispel oxygen, further protecting it again light and oxygen damage. You can be confident of the superior quality of Waihi bush organic farm flax seed products. Their flax seed is organically grown by selected farmers in the South Island of New Zealand. After harvest, they cold press the seed; nothing is added and nothing removed, check it for quality and taste, then bottle it. They take care at every step to maintain the integrity of this nutritious oil, so that it reaches you in perfect condition.

Ingredients

Cold Pressed, Unrefined, Extra Virgin, Certified Organic seed oils: Flax 95%, Evening Primrose, Uncertified Blackcurrant

Safety Information

Keep out of the reach of children. Once opened keep refrigerated.