Ceres Organic Hulled Millet. Millet is one of the oldest foods known to man and remains a vital part of the diet of a third of the worlds population. A wholegrain source of protein, millet is highly nutritious, naturally gluten free and considered to be one of the least allergenic and most digestible grains available. Its nutty, slightly sweet flavour is enhanced by lightly roasting before cooking. Millet is delicious in soups, stews and casseroles or as accompaniment to main dishes, as you would serve rice or couscous. EcoSocial is the IBD program for fair relations in trading socially and environmentally certified products. 500g

Ceres
500 grm
To cook: Combine 2 1/2 cups boiling water with 1 cup millet and a pinch of salt (optional). Cover pot and simmer for around 30 minutes. Serve as you would rice.
EcoSocial Certified Organic Hulled Millet. Product of China. Packaged in NZ.
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